by wineandrecipes | May 27, 2023 | Desserts, Recipes
Ingredients 1/3 cup basmati rice 4 cups whole milk 1/4 cup white sugar 1/2 tsp ground cardamom 1 oz golden raisins 1/4 cup sliced almonds 1 tbsp shredded coconut Preparation Rinse the rice until the water runs clear. Soak the rice for 20 minutes, then drain it with a...
by wineandrecipes | Apr 25, 2023 | Entres
This recipe was the result of some idle daydreaming. I have a Pakistani friend who makes these very tasty kababs he says are Keema (beef curry). I like chicken tikka masala a lot, but I got the crazy idea that it would be good as gravy over those kababs. The...
by wineandrecipes | Oct 28, 2022 | BBQ, Entres, Recipes
Ingredients 3 large cloves garlic, peeled 1 large shallot, very finely chopped 1/2 cup each loosely packed fresh parsley and cilantro 1/3 cup (about 4 ounces) jar roasted red peppers Big pinch Kosher salt & pepper 1 teaspoon ground cumin 1 tablespoon smoked...
by wineandrecipes | Oct 8, 2022 | Appetizers, Recipes, Seafood
This recipe is our kids favorite, and I have to admit, it never fails to please! ½ cup freshly squeezed lime juice ½ cup dark rum 1 tablespoon freshly grated ginger 2 tablespoons corn starch dissolved in 2 tablespoons lime juice ¾ cup honey Kosher salt and freshly...
by wineandrecipes | Aug 12, 2022 | Uncategorized
There are two schools of thought when it comes to beans served with BBQ. The first wants beans that taste smokey, like the BBQ. Generally these will be pinto beans. The second wants something to contrast the BBQ, usually with smaller beans and a vinegary, sweet,...
