by wineandrecipes | Nov 22, 2021 | Entres, Holidays, Recipes, Salads, Sides
Thanksgiving Dinner Recipes The Perfect Turkey, Part 3 Deep Fried and Cajun Injected Brown Sugar Brine Smoked Turkey This is the recipe we’ve finally settled on and been making non-stop for the last several years. Deep frying the turkey has worked out extremely...
by wineandrecipes | Dec 13, 2020 | Recipes, Salads, Sides
Ingredients 1 lb Carrots 1/4 cup mayo 1/2 tsp Kosher salt 3 Tbsp Honey 1/2 cup canned crushed pineapple, drained 1/3 cup golden raisins 2 teaspoons curry powder 1 teaspoon minced garlic 2 Tbsp lemon juice 1/4 cup sour cream Preparation Wash carrots and peel. Use a...
by wineandrecipes | Aug 20, 2020 | Salads
We love our tomato salads, and also our peaches. So why not put both together? Ingredients 4 yellow peaches 2 cups varied sliced tomatoes (different sizes and colors) 1/4 small red onion, very thinly sliced 1/4 cup fresh basil leaves 1/2 cup (2 ounce) crumbled feta...
by wineandrecipes | Dec 22, 2017 | Recipes, Salads
Garlic Croutons and Seasoned Croutons can really make a salad or soup stand out, and they’re not at all hard to make (like I said, “15 minute flavor bombs”). Let’s walk through making some garlic croutons for a Caesar Salad. Garlic Crouton...
by wineandrecipes | Dec 21, 2017 | Recipes, Salads
Let’s learn how to make caesar salad dressing! While many associate Caesar Salads with Italy, they were actually invented in Mexico by Italian immigrant Caesar Cardini. Julia Child popularized the recipe. This version is my own, and is something of an amalgam of...