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Mojito [ Drank My First in Havana ]

I first tasted a Mojito in Havana, Cuba while staying at the Hotel Nacional. I saw one handed to the couple sitting next to us at the pool and asked the waiter what it was. It turns out to be something of the national drink there. There’s nothing like the light...

Arroz: Spanish-Style Rice

Every good meal deserves an appropriately flavored starch. In this case, we went with traditional Spanish Rice. This is a great recipe we arrived at after sampling several others and tweaking it in. Ingredients 1½ cups converted long-grain rice 1 (15-ounce) can of...